Solstice Restaurant earned the AAA Four Diamond Distinction
Where food goes beyond sustenance and becomes handcrafted art.
Hours of Operation
- Breakfast: 7:00am - 11:00am
- Dinner: 5:30pm - 10:00pm
Closed April 7-10; April 13-17; April 20 - May 9.
Solstice (sõl'stîs) noun:
The point in time during the year when the length of day is either at its greatest or its shortest. Traditionally the solstice marks the beginning of a new season, both summer and winter. The solstice is a time for new beginnings, new adventures, new experiences...
Imagine a place where the food is both refined and casual; where it becomes not just a meal, but an experience. Where the ingredients come from the surrounding area, exceptionally fresh, natural, and in many cases, organic. Where each course is crafted for your benefit, and you walk away not just full, but utterly satiated. There is such a place - Solstice - the intriguing artisan-inspired signature restaurant of Stowe Mountain Lodge.
As a tribute to the longest and shortest days of the year, the name Solstice innately inspires change. Diners are invited to experience an ever changing menu and scenery while expecting the same world-class service and standards year after year.
Vermont is New England's most venerated location for farm fresh produce, heirloom grains and local craftsmanship. Stowe Mountain Lodge has partnered with local Vermont farmers, cheesemakers, and other talented artisans, as well as small farm advocacy groups like the Vermont Fresh Network and Chefs Collaborative, to create a dining experience that is unique to the area, both on the plate and throughout the restaurant environment. Guests will experience a connection to the land of Vermont through dishes that focus on freshness, simplicity, and seasonal flavors.
With furniture hand-carved by Vermont-based artistic woodworkers Parker Nicholls and Charles Shackleton, and custom pottery pieces designed by Miranda Thomas; an open kitchen; and unsurpassed views of Spruce Peak Mountain at any time of day, Solstice will offer a true feast for all the senses.
Join us for Easter Brunch on April 20th! Make your reservation today!
Reservations are strongly recommended. Please call Solstice restaurant at 802.760.4735 or make a reservation at OpenTable.com.