LODGE ~ Press Room
Media Contact:
Lorin Misita Seidman
Director of Public Relations
lseidman@destinationhotels.com
Phone: 617.621.1700
Emily Biscone
Sales & Marketing Coordinator
ebiscone@destinationhotels.com
Phone: 617.621.1700
Stowe Mountain Lodge
Property Overview / Story Tip Sheet
In the midst of nature… and the height of luxury. The new Stowe Mountain Lodge, located at the heart of the lively Spruce Peak at Stowe alpine neighborhood in historic Stowe, Vermont is "on a scale of luxury rarely seen at East Coast resorts" according to USA Today. Opening June 2008, the 139-room lodge offers an exclusive 18-hole championship mountain golf course, named one of the "Top Ten New Courses" by Golf Magazine, a luxurious spa and Cooper wellness center, 12,100 square feet of thoughtfully-designed meeting space, the Alpine Concierge® to anticipate every need, twice-daily housekeeping, 24-hour in-room dining and artisan-inspired cuisine. SKI magazine says "The new Stowe Mountain Lodge will pamper you before you arrive, while you're there and even after you depart." For more information, please contact Stowe Mountain Lodge at 802-253-3560 or visit online at stowemountainlodge.com.
It's a New Day at Stowe
For years, skiers in search of a destination resort experience have turned to well-known Western locales such as Aspen, Vail, Beaver Creek and Deer Valley. Now, the East Coast's first true destination resort is taking shape with the opening of the luxurious new Stowe Mountain Lodge, located in the historic and quintessential town of Stowe, Vermont. A host of mountain and community improvements, including a new transfer lift linking Mt. Mansfield and Spruce Peak, the development of Spruce Peak at Stowe - an $400 million intimate, ski-in/ski-out and golf-in/golf-out neighborhood with the new Stowe Mountain Lodge as the centerpiece - as well as a feast of luxury residences and outstanding recreational, wellness, dining, retail, and cultural amenities, are setting Stowe to become the preeminent luxury mountain resort in the nation.
A Beacon for Environmental Stewardship
At the center of the only mountain resort in the United States to have been awarded Audubon International's sustainable community award, Stowe Mountain Lodge was built using eco-friendly practices and maintains a commitment to environmental stewardship through their operational practices. Stowe Mountain Lodge is taking every step to preserve and protect our natural surroundings. Organic bamboo linens, furniture made from salvaged wood, an in-house naturalist to lead nature tours of the lodge's surrounding 2,000 acres of conservation land, and the use of eco-friendly cleaning products by the hotel's housekeeping staff are just a few examples of Stowe Mountain Lodges extensive green initiative program.
Check into Stowe Mountain Lodge, Check Out with a Whole New You
Inspired by the natural surroundings of Vermont and the rustic elegance of the Green Mountains, The Spa at Stowe Mountain Lodge is an unsurpassed environment for relaxation, renewal and rejuvenation. The 21,000 square foot Spa offers unusual and hard-to-find beauty, fitness and wellness amenities themed around the changing seasons of Vermont. Guests attain balance in the winter, heal in the spring, rejuvenate in the summer and detoxify in the fall. A customized approach focuses on defining the individual’s needs and requirements, with the most unique treatments including the Ling Non-Surgical Facelift, a non-invasive treatment designed to lift and reeducate the facial muscles using low level micro-current and a potent freeze serum; and Harmony Reflexology, hand and foot treatments provided while the guest relaxes in a SO Sound Chair, a reclining chair equipped with sound transducers so that dimensional music can pour directly into your body and fill you with deep relaxation. Cooper Wellness at Stowe, endorsed by the Dallas-based Cooper Aerobics Center, creates tailored fitness and wellness programs for guests, including those geared towards skiers, golfers and individuals seeking a lifetime of good health. Salon Mario Russo, the first outside of Boston, courtesy of New England’s icon of style, completes the Spa with customized hair, nail, makeup, lash and bridal services for guests.
A Breathtaking Golf Course Designed by Bob Cupp, With the Help of Mother Nature.
Created by renowned golf course designer (and Jack Nicklaus protégée) Bob Cupp, the 18-hole, par 72 "wilderness" course winds dramatically along the lower reaches of Mount Mansfield and Spruce Peak to an elevation of more than 1800 feet. Available exclusively to club members, as well as guests of Stowe Mountain Lodge, the resort course offers breathtaking mountain views of Mt. Mansfield, Spruce Peak and the Worcester Range. Stowe Mountain Club was designed as an environmentally conscious project, and is the first golf course in Vermont to achieve Audubon International Signature Sanctuary certification.
Local Artisans Add Creative Flair to Stowe Mountain Lodge Design
As a true showcase for the local area's most renowned artisans, Stowe Mountain Lodge's guest rooms are adorned with paintings from various Vermont artists, as well as lamps from Quechee's famed glassblower Simon Pearce, and olive oil-based bath amenities produced in Vermont for Salon Mario Russo. Public spaces display select wooden works from Bridgewater-based furniture maker Charles Shackleton, complemented by pieces from his wife, pottery maker Miranda Thomas. Artistic woodworker Parker Nichols has salvaged old-growth trees that have succumbed to time, from local forests near his Marshfield studio, to create a host stand and tables for the lodge’s restaurant and select pieces for the spa. Iron works around the hotel have been custom created by award-winning blacksmiths Hubbardton Forge in Castleton, Vermont. Vermont Fine Art Gallery in Stowe has selected works from local artists that are displayed throughout the lodge.
One Week in Stowe Can Fuel a Lifetime of Memories
Stowe Mountain Lodge is not just a place to stay, but a place for friends and families to come together and create a lifetime of memories. The lodge’s unmatched location allows for easy access to pristine mountains, lakes and streams, as well as countless organic farms. An in-house naturalist offers a series of programs to take advantage of these incredible surroundings. Families can learn about wildlife habitats on a guided "mountain safari," while following the tracks of native moose, bears and beavers. Through a partnership with Orvis, premier outdoor adventure packages encourage families to reconnect through exciting activities like fly fishing and kayaking.
Alpine Concierge® Sets a New Standard of Excellence in Personal Service
Stowe Mountain Lodge’s signature Alpine Concierge is a unique guest services program designed to provide an unsurpassed level of customized service and personalized attention to each and every guest. This anticipatory program utilizes personal profiles for each guest, resulting in a customized and seamless experience. Guests are contacted prior to their arrival and offered assistance with travel plans, itineraries and other special needs, so that once they arrive, their rooms are set-up exactly as they wish, refrigerators are stocked with favorite treats, special amenities are in-place, and all dining and activity reservations are set. Other highlights of this program include a ski valet, which allows guests to ship their ski equipment in advance, and have it waiting for them when they arrive with boots heated, equipment tuned, and gear brought up to the lift or gondola by “ski sherpas,” as well as lift tickets and lessons secured in advance; a golf concierge, for guests who wish to ship golf clubs in advance, and have tee times, carts, and retail purchases prearranged; and a fly-fishing service, for guests to ship fishing rods from home, and have fishing licenses, Orvis-certified professional guides and transportation to local streams set in advance.
Connecting Guests to Vermont with Artisan-Inspired, Farm-to-Table Cuisine
Solstice, the artisan-inspired signature restaurant at Stowe Mountain Lodge aims to connect guests with the land of Vermont through a sampling of locally-grown and sustainably-produced fresh produce, artisan cheese and all-natural meats. Executive Chef Sean Buchanan, host of Vermont Public Television’s "Feast in the Making" and one of the state's foremost advocates of farm-to-table cuisine, guides the restaurant’s seasonal cuisine with fresh and creative flavors and dishes. Private cooking classes and tasting menus with the chef offer guests a truly bespoke dining experience. Hourglass, the hotel’s wrap-around bar and lounge, features seasonal cocktails, rare wines by the glass, and regional microbrews, including our very own Hourglass Ale, as well as contemporary and classic world-inspired dishes. An extraordinary wine cellar offers hard to find bottles from small production vineyards throughout the world. Afternoon Alpine Tea is available for a refreshing midday break, with an assortment of homemade sweets and savory treats, and our menu of Vermont-blended teas.
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